Tuna Noodle Casserole

30-45 Mins

*These are approximate measurements. I don't measure anything*

1/2 box Whole Grain Pasta

1 can Tuna

1 can Cream of Chicken soup

2 c. Frozen peas

1 Tbl Lemon pepper

1 c. Bread crumbs

1-2 Tbl Parm Cheese

1 Tbl Butter, melted

Cook pasta and drain. Add Cream of chicken soup and thin with milk till desired consistency. Add Lemon pepper, drained tuna and peas. stir. Pour into 8x8 casserole dish. Combine bread crumbs, cheese, and melted. Sprinkle over pasta and bake for 15-20 mins, or until hot all the way through.